For the Love of Oysters
VIDEO REPORT BY BILL DIEM
That the French love oysters is clear. Why they love them is a result of geography and culture.
Sustaining La Digue, a Pearl of the Seychelles
A VIDEO REPORT BY BILL DIEM
As the Northern Hemisphere returns to short days and long nights, Bill Diem brings us a documentary report from sunnier climes and adds to what is turning into a growing Anthrow Circus series on sustainable tourism. Check out our other article on this topic, “Leave Only Bubbles.”
Bon Appétit: Discover France’s Gratin Dauphinois
A VIDEO REPORT BY BILL DIEM
In a Culture Keeper first, at least in recent memory, we bring you a recipe! In a video report narrated in French (never fear, non-French speaker, we’ve included some English text for you), Bill Diem takes us from the market to the kitchen to a dinner table surrounded by friends ready to enjoy the evening’s star dish. Along the way he sheds some light on the history of this representative of France’s reputed culinary traditions.